Hokona te pai o te paura pai o te konupora pai Kaihanga Hainamana

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Kaiwhakamahi Whakapā: Ms. April
Tirohia nga Taipitopito Whakapā

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Hokona te pai o te paura pai o te konupora pai

Tāpiri ki te Tohu

A faaite i:

Utu Tau:	7~8 USD
Momo utu:	T/T
Kupu Whakauru:	FOB,DAF,CFR,DES,CIF,EXW,FAS,FCA,CPT,CIP,DEQ,DDP,DDU,Express Delivery
Min. Whakatau:	1 Kilogram

Ms. April

Whakapā Mai

Mōhiohio Taketake

Waitohu: Whaneketanga

Whakarōpūtanga: Hawa Sulphonic

Te Takenga Mai: Haina

Kōeke: Taumata Rongoā

Additional Info

Packaging: 1. 1 Kilogram mo te putea konumohe konumohe me tetahi peke kirihou roto; 2 3. Te whakakii i nga whakaritenga a nga kaihoko.

Te whai hua: Annual Output 5000 Tons

Nga waka: Ocean,Land,Air,Express,Others

Tuhinga o mua: Haina

Āheinga Toha: Annual Output 5000 Tons

Tiwhikete: Kosher,Hala,Haccp,ISO Certificate

Tauranga: Shanghai Port,Tianjin Port,Guangzhou Port

Momo utu: T/T

Kupu Whakauru: FOB,DAF,CFR,DES,CIF,EXW,FAS,FCA,CPT,CIP,DEQ,DDP,DDU,Express Delivery

Whakaahuatanga Hua

Hokona te pai o te paura pai o te konupora pai

1.Best paura waikawa:

Kojic te paura waikawa ko te kaimareti-motuhake e hangaia ana ma te whakamahi i nga tikanga o te Bio-Ferment. He rauemi matomato, hauora me te haumaru. Kua whakamahia whānuitia i roto i nga mea whakapaipai, te kai me te ahuwhenua.

E rua nga tukanga e rua mo te maakete mo te whakarite i te waikawa kojic.

Te Whakapiritanga koiora me te whakahiato matū. Ko te rereketanga i waenga i nga tukanga e rua e whakaatuhia ana i nga waahanga e whai ake nei:

Preparation Process	Biological fermentation	Chemical synthesis
Utilization rate	More than 95%	50%
Safety	Green, healthy and safe	Low production safety
Making process	No high temperature, no high pressure, no strong acid	High temperature, high pressure, strong acid, strong alkali, etc.
Solvent remains	Less solvent residue	More solvent residue

Ka aro to tatou kamupene ki te rangahau hua me te whanaketanga hua, te whakaputa me te hokonga, ka pai te whakahaere i te toenga o te whakamahi, ka mau tonu te mahi o te waikawa ojic. .

2. Coa o te paura konkarare o Kojic:

Name：Kojic Acid

CAS No.：501-30-4

Production No.： QS20210812

Production Date： 20210812

Analysis Date：20210818

Production Preservation: Storage out of sunlight , sealed for two years

Item	Specification	Results
Appearance	White or off white crystal	Whit or off white crystal
Assay	≥99.0%	99.60%
Melting point	152~156℃	154.8~154.9℃
Loss on drying	≤0.5%	0.09%
Ignition residue	≤0.1%	0.07%
Chloride	≤50ppm	25ppm
Alfatoxin	Not detectable	Not detectable
Heavy metal	≤3ppm	＜0.1ppm
Arsenic	≤1ppm	＜0.1ppm
Ferrum	≤10ppm	7ppm
Conclusion	Conform