Utu Tau: | USD 446 / Kilogram |
---|---|
Momo utu: | T/T |
Kupu Whakauru: | CIF,FOB |
Min. Whakatau: | 10 Kilogram |
Waitohu: Whaneketanga
Packaging: 1kg / konumohe foil fooka; 25kg / pa
Te whai hua: 5000kg/Month
Nga waka: Ocean,Land,Air,Express,Others
Tuhinga o mua: Haina
Āheinga Toha: 5000KG/ Per Month
Tiwhikete: Kosher,Halal,Haccp and Iso
Tauranga: Shanghai ,Tianjin,Guangzhou
Momo utu: T/T
Kupu Whakauru: CIF,FOB
Huaora K2 MK7 paura me te utu pai
1. Kupu whakataki o te paura K2:
Ko te huaora K2 paura phylloquino tetahi o nga huaora nui o te whanau phylloquinone. Ko te Huaora K2 MK7 he mea nui mo te whakairo o nga toenga o Gluttamate i etahi pūmua, i puta mai i Carboxyglutate. Ma tenei whakarereketanga e taea ai te hono atu ki te konupora, he kaupapa nui i roto i te kaata o te kakahu.
2.basic korero :
Product Name |
Vitamin K2 |
Specification |
MK7-1% |
MK7-0.2% |
|
MK4-1% |
|
MK4-98% |
|
Appearance |
White To A Light Yellow Fine Powder |
CAS No. |
11032-49-8 |
Molecular formula |
C31H40O2 |
Molecular weight |
444.65 |
EINECS No. |
234-264-5 |
3. Mahi:
Ko te paura K2 te hinu huakore, ko ia tetahi o nga huaora nui o te tinana tangata.
Kei te hiahiatia te paura K2 mo te whakairo o te toenga o te kauri i roto i etahi pūmua ki te tuku -Carboxyglutate. Ma tenei whakarereketanga e taea ai te hono atu ki te konupora, he kaupapa nui i roto i te kaata o te kakahu. Ko te whakairo o te glutamate he mea nui ano ki etahi atu o nga pūmua e uru ana ki te miihini konupora me te kawe. Ko te huaora K2 e mohiotia ana ko Sxr.
4. Tono:
1. Ko te paura K2 te aukati me te hamani i te osteoporosis.
2.. Ko te Huaora K2 te mahi diuretic me te whakatairanga i te attoxification ate.
3. Ka taea e te Huaora K2 te whakanui ake i te kaha o te wheua me te aukati i nga pakaru.
4. Hei aukati i a Liter Cirrhosis kia whanaketia ki te mate pukupuku ate.
5
6
Tuhinga o mua. Kopa :
Matū Mā Ā tinana Tātaritanga
Characterisitic |
Unit |
Specifications |
Results |
Method of Analysis |
Appearance |
|
Yellow powder |
Yellow powder |
Internal |
MK-7 |
% |
≥1.0 |
1.17 |
HPLC |
MK-7 Melting Point |
℃ |
53-55 |
55 |
GB/T 617 |
Condition |
|
No offensive taste and smell |
Complies |
Internal |
Reducing Sugar |
% |
≤0.2 |
Complies |
GB/T 5009.7 |
Heavy Metals(Pb) |
ppm |
≤20 |
Complies |
GB 5009.74 |
Arsenic |
ppm |
≤2 |
<0.1 |
GB 5009.11 |
Lead |
ppm |
≤2 |
0.2 |
GB 5009.12 |
Mercury |
ppm |
≤0.3 |
<0.1 |
GB 5009.17 |
Cadmium |
ppm |
≤0.3 |
<0.1 |
GB 5009.15 |
Solvent Residue Ethanol |
ppm |
≤500 |
200 |
USP467 |
Tātaritanga Microbiologic Al
Characterisitic |
Unit |
Specifications |
Results |
Method of Analysis |
Colonies Number |
CFU/g |
≤1000 |
<10 |
GB 4789.2 |
Yeasts & Molds |
CFU/g |
≤50 |
<10 |
GB 4789.15 |
Salmonella SP. |
|
0/25g |
Not detected |
GB 4789.4 |
Staphylococcus |
|
0/25g |
Not detected |
GB 4789.10 |
E. Coli |
MPN/g |
0/25g |
Not detected |
GB 4789.3 |
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